Our winery is built on knowledge, tradition and the continuous improvement of winemaking practices. We cultivate a total of 4 hectares of indigenous grape varieties across 11 vineyard plots. Although the fragmentation of our vineyards complicates and increases production costs, it equally enhances the diversity of the terroir, giving our wines their authentic character. By applying modern oenological approaches and techniques, we create wines that meet the expectations of contemporary consumers while preserving the identity of the region from which they originate. Our wines are the result of dedication, perseverance and ongoing investment in expertise, through which we strive to contribute to the development of winemaking and build long-term trust with our customers and partners. Our vineyards include Vugava, Pošip, Rukatac, Trbljan (Kuc), Plavac Mali and Crljenak Kaštelanski (Zinfandel), with some vines over 60 years old. Most of our vineyards grow on red soils of varying stoniness and sandy substrates. The island of Vis is characterised by a moderate climate with dry summers and average annual rainfall of 790 mm. Its offshore position exposes it to stronger and more frequent winds compared to other central Dalmatian islands, while more than 2,600 hours of sunshine per year create ideal conditions for cultivating grapes.